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साग sāg [Ap. Prk. सागं; S. शाकं], s.m. Herb, pot-herb, greens, edible vegetable;—the teak tree (=sāgūn, q.v.):—sāg pāt, s.m. Greens; a mixture of different kinds of pot-herbs;—petty dues paid in kind to village officials:—sāg-pāt honāor ho-jānā, v.n. To become soft:—sāg-maṛī, s.f. A patch of cultivated ground; rice-field; lands in full crop:—sāg-wālā, s.m. Dealer in herbs or pot-herbs, greengrocer; herbalist; vegetarian.
Origin: Hindi