تل

kind of sweetmeat (cf. til-piććaṭ; til-kuṭ):—til-dhenu, s.f. Sesamum made up in the shape of a cow for the purpose of being presented to Brāhmans:—til-śakarī, s.f. A kind of sweetmeat made of sesamum and sugar:—til-kālak, s.m. A mole or natural spot on the body; a man so marked:—til-kaṭ, s.m. The farina of sesamum:—til-kuṭ, s.m. A kind of sweetmeat composed of pounded sesamum and guṛor sugar:—til-may, adj. Made of sesamum, consisting of sesamum; abounding in sesamum:—til-mayūr, s.m. A species of peafowl (marked with spots like sesamum-seed):—tilottamā(˚la+ut˚), s.f. Name of an Apsaras:—tilaudan (˚la+od˚), s.m. A dish of milk, rice, and sesamum.